It is estimated that until the year 2022, the global frozen fruit market will experience a significant growth, with the IQF fruit segment expected to expand at a CAGR of 5,3%. Today’s consumers have higher […]
With a massive popularity in more than 120 countries around the world and over one billion people eating potatoes daily, the frozen fries options are on the rise, due to their convenience and increasingly diverse […]
In the world of frozen pastries, the viennoiseries segment is projected to be the fastest-growing segment by 2024, according to a new report by Persistence Market Research (PMR). This particular niche currently accounts for approximately […]
Emblème Canneberge was established by three families of experienced growers last year to add value to the supply chain by offering frozen cranberries of superior quality. To maximize quality while maintaining the highest process yield, […]
New Mintel research reveals that half (49%) of urban Chinese consumers say they eat ice cream at home as a snack, compared to four in 10 (39%) who said the same in 2015. Meanwhile, 39% […]
Avocado is one of the most demanded products on the market today, because of its nutritional value and its benefits for health in general. However, this trend is also bringing new challenges for the food […]
The capacity of temperature-controlled (both frozen and chilled) warehousing is increasing in Europe, with reports of expansions in the Benelux, UK, and Germany mainly. In this exclusive interview with the Global Cold Chain Alliance (GCCA), […]
From energy-efficient freezing solutions to cutting machinery, peeling or sorting machinery, innovation developed by manufacturers of equipment for frozen French fries has as main goal the market differentiation, an identical target for the processors themselves, […]
The global food coatings ingredient market is estimated to grow from USD 2.8 billion in 2017 to USD 3.8 billion by 2022, while innovation in global frozen coated foods largely remains the main factor for […]
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