The frozen food category was well represented at this year’s SIAL innovation awards, with five product categories winning a trophy for innovation, of the 13 in total. This is especially noteworthy, since over 600 products […]
Celebrating its 50th anniversary, the professional food trade fair SIAL, organized in Paris between 19-23 October awarded the three medals for the Innovation Grand Prix to some of the most unique and innovative products which […]
For its 2014 season, SIAL introduced the World Tour: a window on the world of the food trade. 28 journalists from all four corners of the globe, brought together by the SIAL teams, shared their visions […]
The market for refrigerated display cases (RDC), both plug-in and remote, is expected to exceed USD16bn by 2019, on a global scale. Currently, the worldwide market for RDCs is estimated at close to USD9bn and […]
Industry giants such as Archer Daniels Midland Company (U.S.), DuPont (U.S.), Associated British Foods Plc (U.K.), Cargill Inc. (U.S.), etc. dominate the frozen bakery additives market, which has been recently estimated to reach USD1, 469.7 […]
The Sustainable Seafood Guide, recently launched in Latvia, features information about the Aquaculture Stewardship Council (ASC) program for responsible aquaculture for the first time, following the introduction of the ASC logo in the Dutch, Swedish, […]
Viessmann has launched a new evaporator, which uses CO2 as refrigerant, making it compliant with the latest F gas regulations, as well as energy efficient and environmentally friendly, fast to assemble and easy to maintain. […]
eft has just released its much anticipated agenda and speaker line-up for the 12th Annual European 3PL Summit & Chief Supply Chain Officer Forum. Taking place in Amsterdam on November 18-20th the event will feature […]
Frozen pastry producer Gourmand has recently opened its fourth state-of-the-art production line, coinciding with its 30th anniversary on the market. The new continuous line increases capacity substantially and makes the croissants, pains au chocolat and swirls […]
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