2014

With 29% of the world’s oceans currently overfished, according to the Food and Agriculture Organization of the United Nations (FAO), two new reports by the Marine Stewardship Council (MSC) show how commitments by seafood producers, […]

Volumes of fruit are expected to drop, while prices will rise, according to information provided by Belgium frozen fruit producer Dirafrost, in its latest Crop Update Report. The data shows that the blueberry crop in […]

The European ready meals market was valued at EUR30.5 billion in 2013, compared with EUR26.7 billion five years earlier, according to Swiss research company Food for Thought (FFT). Retail expenditure takes the predominant 85% share […]

Rapid growth of the frozen foods market is fuelling the demand for industrial refrigeration systems in Latin America, a segment which is expected to reach USD668.3m by 2019, according to the latest report by Transparency […]

Dirafrost will include the nutritional values on all products, in order to comply with the new European legislation for food information to consumers (EU1169/2011), which enters into force on 13 December 2014. According to the […]

Ajinomoto Co. Inc., a Tokyo-based, a leader in high-quality processed foods and seasonings and a household name in Asia, has recently announced that it has entered into an agreement, through its subsidiary Ajinomoto North America, […]

Integrated cold store and logistics provider Partner Logistics has signed a two-year contract with global bakery supplier Dawn Foods to manage storage for their range of frozen confectionary products at its super-sized frozen food warehouse […]