Global sales for McDonalds’s restaurants have increased in the past two months, on a worldwide level, mainly thanks to performance in the Asia-Pacific regions, as well as the Middle East and Europe, while those in […]
There are very few areas of food regulation that have not been subject to review in the last few years. From 13 December 2014, the latest of those changes – the recasting of the entire […]
One of the most notable evolutions in the pizza market in 2013 has been a definite shift toward a blurring with other fast food types. Through leveraging the appeal of other such foods by incorporating […]
The latest edition of interpack, the trade fair targeting innovations in packaging and associated processing industries, organized this May 8-14 in Dusseldorf, Germany, attracted over 175,000 visitors and 2700 exhibitors, according to the organizers, Messe […]
On the occasion of the one of the most important global technological trade fairs, interpack 2014, organized last month in Germany, producers of equipment and solutions for the food industry exhibited some of their latest […]
Product line managers and commercial buyers are asking for new ideas for pan and ready-to-serve meals and especially for interesting sauces, diversified components made from meat, poultry, and fish and attractive side dishes. Depending on […]
Frozen processed food in Italy posts a flat performance in 2013 despite low per capita consumption and untapped potential. According to Euromonitor International, the performance of frozen processed food in Italy was flat in 2013, […]
Today, customers are well-informed. Food shops and restaurants are having to cater and provide answers to concerns over ingredients for this more savvy clientele, which is prepared to spend the time choosing what interests them, […]
Koelnmesse, the organizer of one of the most important food trade events worldwide, will launch a new international platform for the food industry in Istanbul. Called Anufood Eurasia, the trade show targets the Turkish, Balkan, […]
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