Agriculture Capital
News

Frozen Fruit Processor Secures Agriculture Capital Investment

October 4, 2019

Firestone Pacific Foods – a premier frozen fruit processor from the Pacific Northwest – has recently received an investment from Agriculture Capital. Included in the funding are Firestone Pacific Foods’ state-of-the-art frozen processing, packing, and […]

SunOpta
News

SunOpta Has a New Interim CEO

March 6, 2019

SunOpta, a company which manufacturers food and beverage products including organic frozen vegetables and fruit, announced it has appointed an interim CEO in the person of Katrina L. Houde, who has been a SunOpta director […]

research
News

Fact: Research Confirms Frozen Veggie Benefits

April 19, 2018

Research, recently published in Elsevier’s Journal of Food Composition and Analysis, reveals that the nutritional value of certain frozen fruits and vegetables are generally equal to fresh produce. In fact, the amounts of Vitamin A, […]

fruit & vegetables
News

Frozen Fruit & Vegetables: From Simple to Sophisticated

October 5, 2017

NPD in the frozen fruit & vegetable space is marked by increasing sophistication in flavors, formats and cooking methods, as well as greater targeting of specific needstates and usage occasions, Gama’s latest research reveals. By […]

BFFF
News

BFFF Exclusive: Frozen Vegetables on the Rise

September 28, 2017

Since my last column, frozen food has continued to perform well with value growth seen across almost every category. The latest Kantar Worldpanel statistics value the retail frozen food market as a whole at over […]

sorter
News

Frozen Processor Increases Yield with Digital Sorter

August 24, 2017

Emblème Canneberge was established by three families of experienced growers last year to add value to the supply chain by offering frozen cranberries of superior quality. To maximize quality while maintaining the highest process yield, […]

fruits
News

Frozen Fruits Will Continue to Grow

July 13, 2017

The global health and wellness trend will continue to influence the demand for IQF fruits, with global revenues closing at USD8bn in 2016. “Rising awareness on the potential impact of artificial additives and ingredients is […]

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