Market evolution data from the main research companies, covering all aspects of frozen food and its categories.

News

SIMULATE Raises USD50m in Series B Funding

June 9, 2021

SIMULATE, the company behind the NUGGS plant-based chicken brand, announced it has raised USD50m in a Series B funding led by SEVEN SEVN SIX, with participation from Chris & Crystal Sacca, NOMO Ventures, McCain Foods, […]

News

The COVID-19 Pandemic Changed Cooking Habits

May 18, 2021

Cooking and eating habits in Germany changed significantly during the COVID-19 pandemic, according to a consumer study carried out by the market research institute INNOFACT AG on behalf of the German Deep Freeze Institute (dti). […]

News

TreeHouse Foods Sees Strong Q1 Profitability

May 12, 2021

TreeHouse Foods, Inc. reports its first-quarter 2021 results, which show that net sales totaled USD1.05bn compared to USD1.08bn for the same period last year, a decrease of 2.5%. Organic net sales decreased 5.0% in the […]

News

Nomad Foods Reports Moderate Q1 Revenue Growth

May 12, 2021

Nomad Foods Limited reported its financial results for the three-month period ended March 31, 2021. Reported revenue increased 3.6% to EUR707m, while the reported profit for the period was EUR49m. Adjusted EBITDA stood at EUR138m […]

News

Norwegian Seafood Exports Continue to Grow

May 6, 2021

Norway exported seafood worth NOK8.6bn (EUR857,5m) in April. This is an increase of NOK338m, or 4%, compared with April last year. Thus, the positive development from last month continues, according to the Norwegian Seafood Council. […]

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