The plant-based company Tattooed Chef declares bankruptcy after failing to secure new finance. The company is now looking for a buyer. According to a June 30 statement from Tattooed Chef, the private-label and branded manufacturer, […]
Redefine Meat, a pioneer of new-meat, is stepping up delivery of its most comprehensive line of plant-based products to eight wholesaler partners in response to increased demand for “meat” in the UK. Albion Fine Foods, […]
A plant-based smash burger was introduced by the multi-award-winning Oumph. The concept-driven product succeeds in capturing all the traditional components of a smash burger, including juiciness, flavor, and crispness. The new burger will be introduced […]
Beginning in 2024, the Shanghai World of Packaging (swop) will be held annually. The trade show is building international ties within the processing and packaging sector while paying even closer attention to the needs of […]
Rotzinger, a leading provider of packaging & cosmetics machinery solutions, and CoreTigo, a provider of Industrial Wireless Automation solutions, announced their partnership and collaboration. With the integration of CoreTigo’s IO-Link Wireless products and technology into […]
The market for cultivated meat in Germany and Europe is considered to be promising. IFFA will focus on this major future topic from 2025 and for this reason spoke with Ivo Rzegotta from the Good […]
The new creation in the Crunchy Homies range of the Frostkrone Food Group is their Beer Battered Gouda Rings. The product is made of Gouda enveloped in a light beer batter. On burgers or eaten […]
To support the expansion of dairy substitutes, Givaudan has enlarged the Protein Hub at its flagship Zurich Innovation Centre in Kemptthal, Switzerland, the most recent addition to its worldwide innovation ecosystem. The enlarged Hub provides […]
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