Events

Sustainability in the Meat Industry, A Top Theme at IFFA 2022

February 24, 2022

Sustainability is a catalyst for change and innovation in the meat industry. Political requirements and nutrition-conscious consumers are driving producers and manufacturers to act. Additional pressure is being generated by the global debate on climate […]

News

Let Food Be Thy Medicine

February 24, 2022

Health and nutrition remain as important as ever in the post-pandemic world. With mortality rates from COVID-19 higher in countries where a comparatively large proportion of the population ranks as overweight or obese, nutritional improvements […]

Events

The Future of Out-of-home at SIGEP’s “Vision Plaza”

February 24, 2022

New consumer habits, sustainable choices, digital technologies and development opportunities for foreign markets. At Sigep – The Dolce World Expo, Italian Exhibition Group’s artisan foodservice event to be held at Rimini Expo Centre from 12th […]

News

Nestlé Reports 2021 Full-year Results

February 24, 2022

Nestlé has presented its full-year results for 2021, showing an increase in total reported sales of 3.3% to CHF87.1bn. Organic growth reached 7.5%, with real internal growth (RIG) of 5.5% and pricing of 2.0%. Growth […]

News

KRONEN Introduces Advanced Drying System

February 24, 2022

At this year´s Anuga Foodtec trade fair the KRONEN GmbH stand will be displaying the K650 respectively K850 as part of its extended product range of large centrifuges. The drying systems have been designed for […]

News

Real Good Foods Launches New Stuffed Chicken Bites

February 24, 2022

The Real Good Food Company, Inc. announced the launch of its newest platform, Stuffed Chicken Bites, in Kroger banners nationwide in the US. Real Good Foods’ Stuffed Chicken Bites platform is made from nutritious ingredients […]

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