Frozen Bread
Markets

Frozen Bread Market in Brazil

December 15, 2016

Frozen bread has proven successful in neighboring South American countries and Brazil is very likely to follow suit. The highly mature Brazilian bread category is expected to contract further, in volume terms, after shrinking by […]

BFFF Frozen Food Review 2016
Markets

BFFF Exclusive – A Review of Frozen Food in 2016

December 14, 2016

Despite a difficult and unpredictable year, the retail frozen food sector has continued to perform exceptionally well, with categories such as frozen confectionery and ice cream increasing in value and volume sales throughout the year. […]

Kitchen 4.0
Foodservice Equipment

Professional Kitchen 4.0 – Technology of the Future

December 13, 2016

Industry 4.0, kitchen 4.0 – this is how one describes the evolutionary merging of mechanical engineering, electrical engineering, and information technology to an intelligently linked production, even in large-scale kitchens. Up until now, many processes […]

Ready Meals Producers Bet on Convenience
Reports

Ready Meals Producers Bet on Convenience

December 13, 2016

Convenience has always been one of the major drivers of the frozen foods market. Consumer demand for products which can be cooked or heated up with the minimum of preparation is likely to stay high […]

New BFFF Chief Executive
News

BFFF Appoints new Chief Executive Officer

November 17, 2016

The British Frozen Food Federation (BFFF) has recently announced that John Hyman will succeed Brian Young this month, as chief executive of the Federation. Hyman joined John joined BFFF in August and is a highly […]

Picard Frozen Food Stores
News

Frozen Retailer Picard Is Testing New Concepts

November 17, 2016

Picard has focused on increasing the number of stores, in France and internationally, over the past few years. Now it is concentrating more on what happens inside the stores. According to reports by IGD, it […]

Buhler Aeroglide
News

Bühler Aeroglide Appoints Director of Product Management

November 17, 2016

Bühler Aeroglide, a global leader in thermal process engineering and technology for food, feed, and industrial materials has appointed Paul Branson Director of Product Management. In this role, Branson will keep Bühler Aeroglide’s product portfolio […]

Crisp Sensation
Products

Crisp Sensation Presents New Coating Styles

November 17, 2016

Full-service coated snacks technology provider Crisp Sensation is introducing five new variants of its breakthrough crumb coating. To meet customer demand in many regions of the world, snack manufacturers and large-scale caterers can now choose […]

MSC logo
News

MSC to Finance Fisheries Sustainability Fund

November 17, 2016

The Marine Stewardship Council (MSC) has announced the second round of its research and capacity building fund to help fisheries achieve the MSC standard for sustainable fishing. The Global Fisheries Sustainability Fund (GFSF) is open […]

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