ConAgra Foods, Inc. has announced that it has reached a definitive agreement to sell its private label operations to TreeHouse Foods for approximately USD2.7 billion in cash, excluding transaction-related expenses. Sean Connolly, president and chief […]
Expo2015 has ended in Milan, Italy, few days ago with a great success: 21 million visitors, 6 of them from abroad. The exposition theme has been feeding the planet. One of the most interesting pavilion […]
Following on from its first edition in 2014, The Alimentaria Experience will return as one of the main attractions of Alimentaria 2016, which will take place from April 25th to 28th. The space has undertaken […]
An induction programme by Farmfoods that not only welcomes new employees to the company but helps to identify potential managers has been shortlisted for a top award by the Learning and Performance Institute (LPI). The […]
For over half a century, Giraudi is regarded as a high quality brand in the food industry. A new and surprising product is about to reach the market; a taste experience that begins with a […]
With record attendance figures, the biannual trade fair in Cologne showcased the world’s largest food industry innovations in a trade show. Over 160,000 visitors visited the business and information platform that is Anuga, which this […]
Private label frozen products are becoming increasingly innovative and are turning to design as a differentiating factor for competitive advantage and stand-out appeal, especially in Eastern European countries, such as Poland, according to research by […]
The industry of temperature controlled distribution, in both Europe and the US is faced with similar challenges, such as the cost of fuel, addressing regulatory constraints and availability of drivers being among the top concerns. […]
Just when ‘Horsegate’ has died down –British retailers face more problems in the frozen meat aisles, with imported sausage meat now blamed for a hepatitis surge. However, this has meant shoppers spending more time when buying […]
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