The growing number of various ethnicities in Europe has lead to an increase in availability for specialized regional and ethnic foods, which in turn has determined both producers and retailers to focus on providing more […]
Source: Mintel The frozen food market in the UK and Ireland suffers to a certain degree from negative consumer perceptions. Compared to other European countries such as France, where many consumers perceive frozen food to […]
2013 marks another good performance for frozen food packaging in Europe, with volume sales set to rise by 2%. Uncertain economic conditions are enabling packaging in this category to perform better than in chilled foods […]
It had become usual for Britons to spend time and money eating out; three times a week was nothing unusual. But the global financial crisis has meant top restaurant chains such as Tom Aiken’s and […]
Ethnic Foods Europe is Europe’s most renowned ethnic food and beverage exhibition. As the ultimate platform for networking, attendees can find innovative and authentic recipes, taste healthy and delicious foods, and be informed on the […]
Following two successful events in 2012 and 2013, Cool Logistics Africa returns in 2014 to Cape Town, at the heart of the Southern Africa citrus industry, to continue the debate on how to foster Africa’s […]
Retailer Profi has recently opened the first supermarket made of ice in Romania, in the center of the country’s capital, Bucharest. The store has a similar trade area as most of Profi’s convenience stores, of […]
The new T&D Corporation website http://food.tandd.com offers a focused overview of how to facilitate the important issue of temperature management in the food sector with the help of easy-to-use, reliable data logger technology. In order […]
Yearsley Food has launched the new website www.yearsleyfood.co.uk, which provides an online information resource for all the group’s trading companies Yearsley Food Sales, Belfield and IcePak. With a simplified main menu, users can immediately choose […]
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